Family farm Mirjenko Mrakovčić

The family farm Mirjenko Mrakovčić from Kornić on the island of Krk consist of married couple Vesna and Mirjenko. The production of Krk cheese has been in existence since 1984, when we had only nine sheeps in breeding. Today, we are breeding a herd of 150 sheeps.

Only the name Magriž, the economy was obtained by a highly represented plant species that, despite the strains that bring salt from the sea, grow defensively on the rocky pastures of the island of Krk. These pastures are a free space where our sheep are fed, so the plant is a loose-leafed ingredient that gives the sheep's milk a special taste and therefore the specific flavour and character of our cheese.

Traditional old-fashioned production in a fashionable way and half a century of our family's experience guarantees a variety of quality products. With sheep cheese with a variety of specific flavors, we are making wine and olive oil as well. Today we count more than fifty recognitions at many events.